deep-fried-cauliflower
tags:
tea,
vegetarian
description: From www.thespruceeats.com/fried-cauliflower-recipe-by-nigel-slater-435287
ingredients:
- 1 medium cauliflower
- Oil
- 3 tbsp gram flour (or plain flour)
- 1/2 tsp paprika
method:
- Chop away the leaves of the cauliflower
- Bread the cauliflower into florets, not too small; each should be a few bites
- Drop florets into boiling salted water for 3 minutes. They should be firm and not overcooked
- Drain thoroughly and dry with kitchen paper
- Heat oil in a hot pan, and toss the cauliflower with flour, a little salt, and the paprika
- When the cauliflower is coated, fry in the hot oil for 3 or 4 minutes, turning halfway through
- Drain and serve